chinese clam chowder

this soup is awesome!!! best with fish stock but chicken will be ok too ^_^v

soak some mushrooms


deshell clams

decob the corn

dice tofu

put it all in the stock to boil

add corn & beat in eggs

i like more eggs ;)

ta da!!! garnish & serve :-)


i put in some chinese wine too :-)

simple & refreshing & simply yummy!!!! season with salt, oyster sauce, soya sauce & white pepper too :)